10 Best Olive Oils 2025 in the UK

November Polyphenols organic olive oil stands out as a premium choice in the olive oil category, especially for those looking for high-quality extra virgin options. This product is unique due to its early harvest process and organic farming methods, which not only preserve its ultra-premium taste and aroma but also enhance its health benefits. The oil boasts a high phenolic content at 1073 mg/kg, which is significant for offering various health benefits such as antioxidant properties and support for heart and cognitive health.

Certified by the EU and globally awarded, this Greek olive oil is assuredly pure, cold-extracted, and free from additives, making it suitable for vegans and those concerned about genetic modifications. The thoughtful packaging includes a darkened bottle to protect against sunlight, ensuring the oil maintains its quality and health benefits over time. However, the early harvest method results in a limited quantity of oil, potentially making it more expensive than regular options.

Its flavor profile is noted as olive, which might not cater to those seeking diverse tastes. Additionally, while the high polyphenol content is beneficial, some users sensitive to strong flavors might find it overpowering. November Polyphenols offers a health-focused product for those prioritizing quality in their cooking oils, particularly appealing to individuals conscious about organic and sustainable produce.

Filippo Berio Extra Virgin Olive Oil is a popular choice for everyday cooking and dressing, especially suited for those who use olive oil frequently or in larger quantities, thanks to its generous 5-liter glass bottle. It boasts a rich, fruity flavor with a fresh and fragrant aroma, making it a versatile companion for salads, sauces, marinades, or simply dipping bread. The oil has a smoke point of 190°C, which works well for moderate cooking but is less ideal for high-heat frying.

Originating primarily from Italy, it carries the trusted name of Filippo Berio, known for quality and traditional Italian olive oil practices. This oil is also vegan and caffeine-free, which suits a wide range of diets. While the large bottle is great for frequent users or families, it might be less convenient for those who prefer smaller quantities or more portable packaging. The oil should be stored away from heat and sunlight, and it may become cloudy in cooler temperatures—this doesn’t affect taste or quality but could concern some buyers.

This olive oil serves as a solid, flavorful option for home cooks seeking a versatile and reliable extra virgin olive oil available in bulk.

Kleos Extra Virgin Olive Oil is a premium-quality product, cold-pressed from Koroneiki olives grown in Messinia, Greece. The use of hand-picked olives ensures a superior taste and quality, with a balanced flavor profile featuring fruity, bitter, and peppery notes.

This oil is 100% pure and natural, without any additives or preservatives, making it a healthy choice rich in antioxidants and polyphenols. Its versatility makes it suitable for a variety of dishes, from salads to Mediterranean recipes. The oil is sustainably sourced from family-owned groves, promoting eco-friendly and ethical production practices.

The 5-liter packaging is suitable for regular use in households that prioritize quality and authenticity in their cooking ingredients. However, the large volume may not be ideal for those who use olive oil sparingly.